What's for Dinner?

This is a simple recipe that doesn't take much effort to make. I did kinda squish the whole tomatoes to add a little more juice so you might want to add something if you like yours more saucy. Serve this over egg noodles and you're good to go! Makes 2 servings.

Ingredients

1/3 cup chopped onion
1 clove garlic, chopped
1/3 cup chopped green bell pepper
3/4 pound chicken meat, cooked and cubed
1/2 cup whole peeled tomatoes
1/2 cup green beans
1/4 teaspoon dried oregano

Directions

In a large skillet, saute onion, garlic and bell pepper until soft. Add chicken, then stir in tomatoes, beans and oregano.
Reduce heat to medium low and simmer for 8 to 10 minutes, stirring constantly. Remove from heat and serve hot.