Mozzarella & Pepperoni Tortelloni Bake

I just used cheese tortelloni because I couldn't find the pepperoni ones. This is simple and fast to make. Makes 8 servings.

INGREDIENTS
1 (20 ounce) package BUITONI® Family Size Mozzarella and Pepperoni Tortelloni
1 (23.5 ounce) package BUITONI® Family Size Marinara Sauce
1 cup shredded mozzarella cheese
1/2 cup chopped red and/or green bell pepper

DIRECTIONS
PREHEAT oven to 350 degrees F.
COOK and drain Tortelloni according to package directions.
POUR into ungreased 11x7-inch baking dish. Top with sauce.
BAKE for 15 minutes. Top with cheese and bell pepper. Bake for an additional 5 minutes or until cheese is melted.

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